THE IMPACT OF AGRICULTURAL POLICIES ON NIGERIA ECONOMY

Abstract This research work assesses the impact of agricultural policies on Nigerian economy. The study covered the key issues on Nigerian agricultural policies especially as…

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THE IMPACT OF CASH CROPPING, FARM TECHNOLOGIES AND DEFORESTATION IN NIGERIA

ABSTRACT The study examines the impact of cash cropping, farm technologies and deforestation in Nigeria. The study formulated two null and alternate hypotheses, to be…

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THE EFFECTS OF DIFFERENT PROCESSING TECHNIQUES ON THE ORGANOLEPTIC QUALITY OF SOY MILK

CHAPTER ONE INTRODUCTION 1.1 Background of the study His of Soymilk: Soybeans belongs to the family leguminous, subfamily papiliondase and the genus Glycine Max. (Ricker…

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THE ECONOMIC PROBLEMS OF CASSAVA PRODUCTION IN ITU LOCAL GOVERNMENT AREA

CHAPTER ONE INTRODUCTION Background of the study This study is aimed at finding out the cost of economic cultivation of cassava in Itu Local Government…

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THE AGRICULTURAL SECTOR AS THE KEY TO THE DIVERSIFICATION OF THE NIGERIAN ECONOMY FOR SUSTANABLE DEVELOPMENT

ABSTRACT With the recent and continued fluctuations in the international price of crude oil, lack of diversification of the Nigerian economy has led to economic…

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Solutions to factors militating against crop production in Ovia North East L.G.A of Edo state

CHAPTER ONE INTRODUCTION Background of the study All living organisms require food. Plants can make their food themselves. Animals including humans cannot make their own…

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PROBLEM AFFECTING SMALL SCALE FARMERS

Abstract This research was carried out to determine the problems affecting small-scale farmers in Ughelli South Local Government Area of Delta State. Sixty questionnaires were…

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PROBLEMS AND PROSPECT OF POULTRY MEAT MARKETING AND PRODUCTION

Abstract The poultry industry serves as employment and a source of income to many people but for a long time, marketing has not been critically…

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PROBLEMS OF DEFORESTATION

CHAPETR ONE INTRODUCTION  1.1        Background of the study 1.2        Statement of problem 1.3        Objective of the study 1.4        Research Hypotheses 1.5        Significance of the study 1.6        Scope and limitation of the…

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PRODUCTION OF WINE FROM RIPE PAWPAW FRUIT CARICA PAPAYA

ABSTRACT   Wine can be produced from paw-paw carioca papaya. Ripe paw-paw were peeled, sliced and homogenized using a weaving blender to obtain 2.5 litres…

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