Download Category: MICRO-BIOLOGY PROJECT TOPICS AND MATERIALS
EFFECT OF LEAF EXTRACT ON THE PERFORMANCE AND SOME BLOOD PARAMETERS OF BOILER CHICKEN-FINISHER
ABSTRACT The study was conducted to know the effect of leaf extracts bitter leaf, Awolowo leaf scent leaf and bridelia leaf on the performance and…
PRELIMINARY STUDY OF PENTADESMA BUTYRACEA UNDER DIFFERENT LIGHT REGIMES
ABSTRACT A field experiment was conducted in the Department of Forestry and Wildlife Arboretum (Lat 060 2416111N and Long 0050 37142711E) of the Faculty of…
MICROBIAL EVALUATION IN THE UNIT OPERATION OF THE PROCESSING OF CANE RAT
ABSTRACT This study was conducted to evaluate the microbial status of fresh and processed cane rat along the unit operation in some selected markets in…
DETERMINATION OF THE PREVALENCE OF GASTROINTESTINAL HELMINTH AMONG SLAUGHTERED CATTLE
CHARPTER ONE INTRODUCTION Ruminants such as cattle, goat and sheep represent an important source of animal protein in many countries of the world,…
THE ANTIMICROBIAL ACTIVITY OF THE CRUDE METHANOL EXTRACT AND FRACTIONS OF ALBIZIAZYGIA STEM- BARK.
CHAPTER ONE 1.0 INTRODUCTION Plants had been used for medicinal purposes long before recorded history. Ancient Chinese and Egyptian papyrus writings describe medicinal uses for…
MICROBIOLOGICAL EVALUATION OF SELECTED CREAMS
ABSTRACT Creams need not be sterile,however they must not be unduly contaminated with micro-organisms and should remain in a stable state throughout the shelf life…
EFFECT OF WATER MELON JUICE ON SOME SPERM CHARACTERISTICS AND HISTOLOGY OF THE TESTIS AND EPIDIDYMIS IN MALE WISTAR RATS
CHAPTER ONE 1.0 INTRODUCTION 1.1 BACKGROUND It has been reported that infectious diseases account for one-half of all deaths in the tropicalcountries (WHO, 1977)….
PREVALENCE OF MALARIA PARASITE AMONG CHILDREN AGE 5-10 IN UTURU COMMUNITY
Abstract Malaria is a major cause of illness and death especially among children under 5years old and pregnant women. It is estimated that more than…
FUNGI ASSOCIATED WITH SPOILAGE OF SMOKED DRIED FISH
CHAPTER ONE INTRODUCTION Fish is highly nutritious with high protein content. However, it is a suitable medium for growth of microorganisms, if poorly processed (Oparaku…
LENGTH-WEIGHT RELATIONSHIP, CONDITION FACTOR AND GROWTH OF TILAPIA ZILLI OR ANY OTHER TILAPIA SPECIES
CHAPTER ONE INTRODUCTION 1.1 BACKGROUND OF STUDY Fish were the first vertebrate animals to evolve and have since given rise to all the vertebrate animals…
